多功能萃取
Multifunctional Extraction
Multifunctional Extraction ‧ Stable Process and High Purity
Tailored extraction methods—such as immersion or drip—are designed specifically for different products like coffee or tea. Every variable is precisely controlled: water temperature, volume, frequency, and flow, allowing for exact replication and refined flavor management.
‧Resting for Aroma Retention – A rapid cooling system minimizes tea clouding and sediment formation during resting, enhancing clarity and reducing bitterness while locking in aroma and ensuring consistent product quality.
‧Aseptic Filling – Fully automated BIB (Bag-in-Box) aseptic filling ensures product integrity and extended shelf life.
多型態處理線
Multi-Form Processing Line
Vacuum Mixer
‧ High-Efficiency Blending System – Designed to handle multi-format, high-viscosity ingredients simultaneously. Ingredients are added in sequence based on particle size, density, and solubility, making it ideal for liquid/liquid, solid/liquid, and powder/liquid mixing. Equipped with a rotary high-shear extraction system to ensure uniform micronization of materials.
‧ High-Speed Vacuum Processing – Tailored for various finished product requirements, including homogenizing, emulsifying, mixing, heating, in-tank pasteurization, and cooling. Capable of reaching up to 80% solid content, this high-speed vacuum process enhances uniformity, smooth texture, and excellent solubility compatibility in the final product.
UHT Sterilization
Ultra-High Temperature Instant Sterilization – A gentler high-temperature, short-time (HTST) sterilization method that effectively eliminates microorganisms while preserving the original flavor.
Post-Homogenizer
‧Rapid Pressure Microcrushing
Adjustable pressure (50–250 Bar) based on product type, utilizing a two-stage high-speed pressure extraction to break down molecules, reduce particle size, enhance emulsification, and minimize oil-water separation.
‧Aroma Lock-In
Preserves creamy aroma throughout the process, resulting in smooth texture and stable-quality liquid creamers.
‧Enhanced Integration
Naturally rich aroma blends perfectly into beverages, delivering a deep, satisfying taste without compromising lightness—creating a refreshing and non-greasy drinking experience.
‧Improved Mouthfeel
Refines dairy textures with increased creaminess and smoothness, while extending product shelf life.